The Dairy Download - Trends Driving Dairy in Today’s Restaurant Industry

The Dairy Download - Trends Driving Dairy in Today's Restaurant Industry

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Dairy continues to shape the way restaurants innovate-appearing across menus in familiar favorites and trend-forward applications. This episode of The Dairy Download explores how dairy is being used to deliver flavor, functionality and versatility and how it's evolving in today's foodservice landscape.

Tune in for insights from Bret Thorn, Senior Food and Beverage Editor at Nation's Restaurant News, and Ryan Smith, President and CEO of Rubix Foods!

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Witty, fast-moving and stacked with dynamic guests, The Dairy Download offers sharp insights in a neat, 30-minute package. Ever.Ag's Phil Plourd and Kathleen Wolfley host each episode, leading listeners through a rundown of action in the CME markets and things to watch, while going in depth with guests on consumer, market and policy trends shaping dairy.

Wonks, nerds, data hounds and tech evangelists are welcome. Listeners get the perspectives of various industry experts who can unpack challenging issues in fun and interesting ways.

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