Restaurant Week: Dinner Edition 2026

The purpose of Restaurant Week is to showcase our local cuisine at a great price. During Restaurant Week, thirteen dining spots will feature a $30 prix fixe dinner menu that will present their rendition of an appetizer, main entree, and a dessert.

Ragen Cote, Executive Director states, "Restaurant Week is one of our favorite times of year because it truly showcases the creativity and passion of our downtown restaurants. It's an opportunity for our chefs and owners to show off their best work, and for the community to come out, try something new, and experience downtown's energy. Pro tip: make a reservation if you can, because this is one event where full tables and wait times are a very good problem to have."

The 13 participating restaurants are: 1854 Grille, Buffalo Alice, El Comal, The Diving Elk, Jackson Street Brewing East, Main + Abbey, Marto Brewing Co., Melting Cow, Pete's Thai, SoHo Kitchen & Bar, Table 32, Trattoria Fresco, and Woodbury's an American Steakhouse. Each restaurant will have a $30 prix fixe menu available on-site during Restaurant Week. Menus are available online at downtownsiouxcity.com.

Now through Sunday, April 19, the community is encouraged to enter to win dinner with a "Siouxlebrity" during Restaurant Week on Downtown Partners' social media. Make sure to follow Downtown Partners - Sioux City on social media for all upcoming events. For more information on Restaurant Week, visit downtownsiouxcity.com