Fairfield Restaurant Week Returns – A Culinary Celebration Like No Other!

The City of Fairfield, alongside Visit Fairfield, is thrilled to announce the return of Fairfield Restaurant Week, an exciting, week-long event celebrating the city's vibrant culinary scene. Taking place from October 5^th to 11^th, Fairfield Restaurant Week will showcase the city's vibrant local dining scene, with 20+ participating restaurants offering food lovers exclusive prix-fixe menus, special deals, and an opportunity to experience the rich diversity of flavors our community has to offer.

Representing a variety of cuisines, including Korean, Southern, Mexican, Thai, Portuguese, Japanese, American, Taiwanese, and Italian from Fairfield's newest hot spots as well as beloved favorites, this year's Fairfield Restaurant Week promises to be the biggest yet. Whether you're looking for a fine dining experience or a cozy neighborhood spot, there's something for every palate and budget.

"Fairfield Restaurant Week is an incredible opportunity to shine a spotlight on our talented local chefs and restaurateurs," said Anand Patel, CEO of Visit Fairfield.

"It's not just about the food; it's about bringing our community together to enjoy the unique flavors and experiences that make Fairfield such a special place to dine. We're excited to see both long-time fans and new visitors exploring our city's dining scene!" said Shifra de Benedictis-Kessner, City of Fairfield's Economic Development Manager.

Participating restaurants will offer special prix-fixe menus, unique dishes, and seasonal specialties that are not typically available on their regular menus. Diners can take advantage of these incredible offerings while supporting local businesses.

Fairfield Restaurant Week not only provides a chance to savor fantastic food but also supports local businesses.

For a full list of participating restaurants, menus, and links: https://www.fairfield.ca.gov/savor.