Mexico: Exporter Guide Annual

Mexico remains the top market for U.S. food and agricultural exports, which reached a record $30.6 billion in 2025, accounting for 18 percent of total U.S. food and agricultural exports. Market opportunities continue to expand with U.S. consumer-oriented products increasing by 13 percent. U.S. meat products, food preparations, fresh vegetables, and baked goods are among the largest growing food categories. Continued opportunities in the retail and food service sectors, with increased growth in the food processing sector, makes Mexico an optimal market for U.S. products. Maintaining a strong grasp of the Mexican import process and business culture and identifying an experienced and reputable importer will help U.S. companies maximize market opportunities in Mexico.