Miami International Airport
10/01/2026 | Press release | Distributed by Public on 10/01/2026 13:50
SAMBAZON® Açaí Bowls hosts grand opening at MIA
01
October
2026
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15:43 PM
America/New_York
SAMBAZON® Açaí Bowls hosts grand opening at MIA
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MIA Deputy Director Basil Binns (left of center), SAMBAZON Co-Founder and CEO Ryan Black (center), and Verge Group, LLC Principal Tran Nguyen (right of center) cut the ribbon at the new SAMBAZON® Açaí Bowls location at MIA on October 1, 2026.
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MIA Deputy Director Basil Binns welcomes SAMBAZON® Açaí Bowls to MIA on October 1, 2026.
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Travelers passing through Miami International Airport (MIA) can now enjoy handcrafted Açaí bowls and smoothies with the opening of SAMBAZON® Açaí Bowls in Concourse D's North Terminal Marketplace near Gate D29. The new quick-service concept delivers fresh, nourishing options for travelers, airline crews, and airport employees seeking convenient meals made with high-quality ingredients.
Designed for today's on-the-go traveler, SAMBAZON Açaí Bowls offers fully customizable bowls made with the brand's signature Certified Organic and Fair-Trade Açaí and topped with fresh fruit, granola, nuts, seeds, and other wholesome ingredients. The menu also features protein bowls, superfood smoothies, and convenient grab-and-go items, providing satisfying options throughout the day.
As the world's first Certified Organic and Fair-Trade Açaí company and the largest exporter of Açaí from Brazil, SAMBAZON has pioneered the category for more than 25 years. Through its vertically integrated supply chain and two advanced, eco-friendly processing facilities in Brazil, the company ensures exceptional quality, transparency, and traceability-from the palm of the tree to the palm of your hand.
The MIA opening marks SAMBAZON's latest airport location as the brand continues expanding its presence in major travel hubs, meeting growing consumer demand for fresh, better-for-you dining while on the move.
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We're proud to introduce SAMBAZON to MIA. Miami is one of the world's great gateways, with a vibrant culture and a deep appreciation for fresh, tropical flavors, making it a natural home for our brand. We're excited to share the energy and flavor of our Certified Açaí with the millions of travelers who pass through MIA each year.
Co-Founder and CEO of SAMBAZON, Ryan Black
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Operated by the ACDBE-certified principals of Verge Group LLC, SAMBAZON at MIA combines premium ingredients with fast, convenient service to deliver a fresh dining experience.
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We're proud to partner with SAMBAZON to bring one of the most recognized Açaí brands to MIA. Today's travelers are looking for fresh, high-quality food that's both convenient and satisfying, and we're excited to deliver exactly that with a concept that complements Miami's vibrant culinary culture and elevates the airport dining experience.
Principal of Verge Group. Tran Nguyen
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SAMBAZON Açaí Bowls is located in Concourse D's North Terminal Marketplace near Gate D29 and is open daily from 5:00 a.m. to 11:00 p.m.
Miami International Airport published this content on October 01, 2026, and is solely responsible for the information contained herein. Distributed via Public Technologies (PUBT), unedited and unaltered, on October 01, 2026 at 19:51 UTC. If you believe the information included in the content is inaccurate or outdated and requires editing or removal, please contact us at [email protected]