FAS - Foreign Agricultural Service
03/25/2026 | Press release | Distributed by Public on 03/26/2026 10:07
China: Draft National Food Safety Standard for Prepared Dishes Notified
On February 24, 2026, China notified the WTO of the National Food Safety Standard for Prepared Dishes under reference number G/SPS/N/CHN/1358. This new draft standard stipulates the definitions for prepared dishes, food safety control measures, nutrition and quality requirements, and related physical and chemical indicators. Comments may be submitted to the China's SPS National Notification and Enquiry Center at [email protected] until April 25, 2026. This report provides an unofficial translation of the notified standard.
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