09/16/2025 | News release | Distributed by Public on 09/16/2025 14:22
Have you ever wondered if you can eat your flowers? In some cases, you can! Many of these edible beauties are easy to grow over the course of a season. Join us on Monday, October 20 at 1pm when Marin Master Gardeners Keri Pon and Jeanine Stilson share which flowers or parts of flowers are safe to eat and, also, some that you should avoid. We will cover ornamentals, herbs, flowers of fruits and vegetables and even weeds, and give you creative ideas on how to use them.