USDA Announces $32.4 Million in Grant Funding Available through the Local Agriculture Market Program

The U.S. Department of Agriculture (USDA) today announced $32.4 million in grant funding available through the Local Agriculture Market Program (LAMP) to help local and regional food entities develop, coordinate, and expand producer-to-consumer marketing, local and regional food markets, and local food enterprises. LAMP includes the Farmers Market Promotion Program (FMPP), Local Food Promotion Program (LFPP), and the Regional Food System Partnerships (RFSP). USDA's Agricultural Marketing Service (AMS) is accepting applications for the grant programs until June 5, 2026.

Through FMPP and LFPP, USDA is making $27.68 million available. FMPP funds projects that develop, coordinate, and expand direct producer-to-consumer markets such as farmers markets, roadside stands, agritourism activities, community-supported agriculture programs (CSA), or online sales. LFPP funds projects that develop and expand local and regional food business enterprises that engage as intermediaries in indirect producer to consumer marketing such as shared-use kitchens, food hubs, and food incubators.

This year, $4.71 million in funding is available through the RFSP to support public-private partnerships that plan and develop relationships between local and regional producers, processors, intermediaries, and institutional markets or institutional food service operations.

LAMP and its accompanying grant programs are administered by USDA AMS and are funded through the 2018 Farm Bill. These programs require a 25% cash match of federal funds being requested.

Application Information

Applications must be submitted electronically through www.grants.gov by 11:59 p.m. ET on June 5, 2026. Any grant application submitted after the due date will not be considered unless the applicant provides documentation of an extenuating circumstance that prevented their timely submission of the grant application. Read more in the Late, Nonresponsive, and Incomplete Applications Policy on the AMS Policies and Procedures page for more information.

AMS offers webinars to help new applicants navigate the application process and understand best practices for the greatest chance of success. For application information, visit the program links below. Additionally, Frequently Asked Questions are posted on the AMS Grants website, and grants management specialists are standing by to answer any incoming questions and emails during regular business hours.

AMS supports U.S. food and agricultural product market opportunities, while increasing consumer access to fresh, healthy foods through applied research, technical services, and congressionally funded grants. These projects will support the development, coordination and expansion of direct producer-to-consumer marketing, local and regional food markets and enterprises, and value-added agricultural products.

USDA is an equal opportunity provider, employer and lender.